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Nutrition Facts

Serving Size 1 pieces 6g

Recipe makes 76 pieces)

Calories 37
Calories from Fat 25 (66%)
Amount Per Serving %DV
Total Fat 2.8g 4%
Saturated Fat 1.7g 8%
Monounsaturated Fat 0.8g
Polyunsaturated Fat 0.2g
Trans Fat 0.0g
Cholesterol 6mg 2%
Sodium 28mg 1%
Potassium 5mg 0%
Total Carbohydrate 3.1g 1%
Dietary Fiber 0.1g 0%
Sugars 2.2g
Protein 0.2g 0%

how is this calculated?

Bark Candy

Recipe #352127 | 47 min | 10 min prep | add private note

By: NoCookDonna
Jan 27, 2009

Don't know where this recipe actually came from - I'm just storing it here so it does not get lost. It is really habit forming to eat though.

76 pieces (change servings and units)

Ingredients

Directions

  1. 1
    Pre-heat oven to 350deg.
  2. 2
    Line a cookie sheet with foil & layer bottom with graham crackers.
  3. 3
    Mix butter & sugar in nonstick 2-quart pot. Bring to boil and boil for 2 minutes, stirring constantly.
  4. 4
    Pour over crackers. Place in oven & bake for 10 minutes.
  5. 5
    Sprinkle chocolate chips (or any other flavor you may want) over heated crackers & let set for 5 minutes.
  6. 6
    Then spread with back of spoon and place in freezer for 15 - 20 minutes.
  7. 7
    Break into pieces & place in air-tight container.

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