Barbecued Peanuts

Ingredients

• 1/3 cup barbecue sauce
• 2 tablespoons butter, melted
• 1 teaspoon garlic powder
• 1/4-1/2 teaspoon cayenne pepper

• 1 (16 ounce) jar dry roasted peanuts

Directions

1. 1

   In a large bowl, combine the barbecue sauce, butter, garlic powder and cayenne.

2. 2

   Add peanuts; stir until evenly coated.

3. 3

   Transfer to a greased 13-in. x 9-in. x 2-in. baking pan.

4. 4

   Bake, uncovered, at 325 degrees for 25-30 minutes, stirring every 10 minutes.

5. 5

   Spread on waxed paper; cool completely.

6. 6

   Store in airtight container.