Barbecue Salmon

Ingredients

Marinade

• 1/3 cup soy sauce
• 1/3 cup honey
• 1/3 cup peanut oil
• 1 teaspoon crushed garlic
• 1 teaspoon Dijon mustard
• 320 g salmon fillets

Directions

1. 1

   Combine all marinade ingredients, bring to boil for 4 minutes and then allow to cool.

2. 2

   Cover salmon with as much marinade as you require.

3. 3

   Cover in foil and marinade for as long as you desire (up to 4 hours). Remove from foil.

4. 4

   Then cook on a barbeque until done to your liking (3-5 minutes for pink inside - I prefer it well done 15-20 minutes).

5. 5

   Heat remaining marinade and pour over cooked salmon.