Barbecue Chicken

Ingredients

• 1 whole chicken
• 3 tablespoons dark barbecue sauce
• 2 tablespoons barbecue sauce
• 3 tablespoons olive oil
• 1 tablespoon grated ginger
• 1 teaspoon ground black pepper

Directions

1. 1

   Clean the chicken and pat dry with paper towel.

2. 2

   Truss chicken wings and legs securely with wetted string and place the chicken in a shallow nonmetallic dish.

3. 3

   Mix all ingredients and brush over chicken skin.

4. 4

   Cover dish with plastic wrap and refrigerate for 1 hour.

5. 5

   Drain,reserving marinade.

6. 6

   Preheat a barbecue,then brush lightly with the remaining oil.

7. 7

   Grill chicken for 60 minutes until golden and tender, brushing with reserved marinade and turning chicken during cooking.

8. 8

   Test the chicken by piercing the thickest part with a skewer,chicken is cooked if the juice run clear.

9. 9

   Remove from heat and serve hot.