No current photos.
| Nutrition Facts | ||
|---|---|---|
|
Serving Size 1 pies 1295g Recipe makes 2 pies) The following items or measurements are not included below: 1/4 cup toffee pieces |
||
| Calories 4233 | ||
| Calories from Fat 1913 | (45%) | |
| Amount Per Serving | %DV | |
| Total Fat 212.7g | 327% | |
| Saturated Fat 103.2g | 516% | |
| Monounsaturated Fat 63.7g | ||
| Polyunsaturated Fat 32.9g | ||
| Trans Fat 0.0g | ||
| Cholesterol 385mg | 128% | |
| Sodium 2819mg | 117% | |
| Potassium 2887mg | 82% | |
| Total Carbohydrate 544.9g | 181% | |
| Dietary Fiber 9.7g | 38% | |
| Sugars 412.4g | ||
| Protein 63.9g | 127% | |
2 pies
Toasted Cream Cheese-And-Apple Pockets
From: Chef #433588
On Oct 13, 2007
When I froze it, the caramel layer froze so hard that not even a knife could cut it. When I finally did break a piece off, it was too hard to eat. I finally gave up and ended up eating the banana layer by itself and had to toss the rest. Sorry!
Showing 1-3 of 8 collections
Explore AllSister Sites: Food Network | HGTV | HGTVPro | DIY | Fine Living | Great American Country | FrontDoor.com Real Estate
Comparison Shop for Kitchen Appliances & Utensils at Shopzilla & BizRate
© 2010 Scripps Networks, Inc. All rights reserved