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Nutrition Facts

Serving Size 1 (360g)

Recipe makes 2 servings

The following items or measurements are not included below:

1 tablespoon light margarine

Calories 332
Calories from Fat 70 (21%)
Amount Per Serving %DV
Total Fat 7.9g 12%
Saturated Fat 1.2g 6%
Monounsaturated Fat 1.6g
Polyunsaturated Fat 4.4g
Trans Fat 0.0g
Cholesterol 1mg 0%
Sodium 55mg 2%
Potassium 500mg 14%
Total Carbohydrate 58.5g 19%
Dietary Fiber 6.3g 25%
Sugars 23.1g
Protein 9.0g 18%

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Banana Nut Oatmeal

Recipe #277481 | 5 min | 5 min prep | add private note
MsSally

By: MsSally
Jan 8, 2008

This is one of my favorite breakfasts. Pretty simple, but a good combinataion.

SERVES 2 (change servings and units)

Ingredients

Directions

  1. 1
    Bring water to a boil. Add oats and cook 1 minute Remove from heat and cover.
  2. 2
    Add all other ingredients except walnuts and half and half.
  3. 3
    Divide into two bowls. Top each with half of walnuts and half of half and half.
  4. 4
    Enjoy.

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Featured Reviews for This Recipe

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From: Brooke the Cook in WI

On Jan 31, 2009

Like banana bread in a bowl, all warm and bananaliscious - this was a wonderful brekkie this morning! I reduced the margaine/brown sugar/walnuts to save a few calories and never use milk or half-n-half on my oatmeal - and it was just perfect me. I'm sure I'll be making this again and again this winter!

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    From: Annacia

    On Oct 15, 2008

    First I need to say that I made a 1/2 serving and with the banana it made lots! I used old fashioned oats, a 1/4 tsp of butter extract, reg Splenda, a 1/2 tsp of cinnamon and no milk/cream of any sort. It made a grand breakfast that I enjoyed. :D

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    From: iewe

    On Oct 13, 2008

    This was very good. Used pecans instead of walnuts (that is what I had on hand) and milk instead of half-and-half (and didn't measure). Yum!

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    From: White Rose Child

    On Jul 3, 2008

    Scrumptious oatmeal- can't go wrong with these ingredients! :yum: I used soymilk and omitted the margarine. Thanks for posting.

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  • Read all 8 reviews

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