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Nutrition Facts

Serving Size 1 (134g)

Recipe makes 1 servings

The following items or measurements are not included below:

dark chocolate squares

Calories 199
Calories from Fat 76 (38%)
Amount Per Serving %DV
Total Fat 8.4g 12%
Saturated Fat 1.8g 8%
Monounsaturated Fat 3.8g
Polyunsaturated Fat 2.3g
Trans Fat 0.0g
Cholesterol 0mg 0%
Sodium 74mg 3%
Potassium 526mg 15%
Total Carbohydrate 30.1g 10%
Dietary Fiber 4.0g 16%
Sugars 15.9g
Protein 5.3g 10%

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Banana Fondue

Recipe #280310 | 6 min | 1 min prep | add private note

By: Kristen Porter
Jan 22, 2008

Banana slices in a peanut butter- chocolate sauce

SERVES 1 (change servings and units)

Ingredients

Directions

  1. 1
    Slice up banana into 1-2 inch slices. Set aside.
  2. 2
    Microwave the chocolate until it is almost melted.
  3. 3
    Add the peanut butter and continue heating until smooth.
  4. 4
    Mix well.
  5. 5
    Serve with bananas.
  6. 6
    Use either toothpicks or fingers to dip the banana segments into the sauce.

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Featured Reviews for This Recipe

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From: Sharon the Rocket

On Oct 19, 2008

What a cute and quick recipe - and great tasting. Though I put toothpicks out for everyone to try this recipe, everyone wound up using their fingers to dip the banana pieces (I think so they could get some extra chocolate to lick off their fingers!!) Thanks for a great recipe. Made for PAC 08.

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