Banana Chocolate Chip Muffins

Ingredients

• 3 bananas (ripened)
• 2 eggs, lightly beaten
• 2 cups flour
• 3/4 cup sugar
• 1 teaspoon salt
• 1 teaspoon baking soda
• 1/2 cup semi-sweet chocolate chips

Directions

1. 1

   Preheat oven to 350*.

2. 2

   Mash banana's in a bowl. Add the 2 lightly beaten eggs. Mix well.

3. 3

   In a seperate bowl, sift together flour, sugar, salt and baking soda. Add about 1/2 cup at a time to banana and egg mixture. Mixture will be thick and a bit sticky.

4. 4

   Place cupcake liners in a muffin pan. Fill muffin cups 3/4 of the way.

5. 5

   Bake at 350* for 15-20 minutes.