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| Nutrition Facts | ||
|---|---|---|
|
Serving Size 1 (296g) Recipe makes 1 servings The following items or measurements are not included below: fruit |
||
| Calories 215 | ||
| Calories from Fat 81 | (37%) | |
| Amount Per Serving | %DV | |
| Total Fat 9.1g | 13% | |
| Saturated Fat 0.9g | 4% | |
| Monounsaturated Fat 1.6g | ||
| Polyunsaturated Fat 6.0g | ||
| Trans Fat 0.0g | ||
| Cholesterol 0mg | 0% | |
| Sodium 10mg | 0% | |
| Potassium 589mg | 16% | |
| Total Carbohydrate 32.9g | 10% | |
| Dietary Fiber 8.7g | 34% | |
| Sugars 14.8g | ||
| Protein 5.0g | 10% | |
SERVES 1 -2 , 1 1/2 cups
Wild Mushroom Spread with Croutons
Gratin of Young Artichokes and Olives
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