Baked Pancakes

From: Mark & Stacy

On Sep 28, 2008

I love how this mixed together quickly and didn't take all the time of regular pancakes. It didn't ever get brown, which I kind of missed, but they were done by 12 minutes, so I took them out. We only had regular chocolate chips, and I used 2/3 of a cup.

From: That girl Mel

On Aug 2, 2008

We really enjoyed this! It was more like a cake than a pancake and was not too sweet which was nice. It was absolutely phenomenal with blackberry syrup, blackberries and homemade whipped cream! Noting the reviews that called it dry I did double the oil and the other change I made was to use pancake mix instead of bisquick. This would also make a phenomenal cake for coffee cake so I will add a brown sugar crumb topping to it in the future! We will definitely do these again, they are quick, easy and delicious!

From: coconutcream

On May 21, 2006

Quick and easy - perfect for the morning! These obviously tasted just like pancakes, but were twice as easy, so we were all thrilled! I also baked this in a 9x13" pan and it took about 15 minutes for the pancake to bake to perfection. Thanks for this great breakfast alternative!

From: cookiemaker

On Sep 26, 2007

Delicious, amazingly easy recipe. I usually serve this with some scrambled eggs. I add a bunch of cinnamon and vanilla, and then to serve, I put butter on the piece, and then a sprinkle of cinnamon, and then syrup. It's delicious that way! My recipe called for pancake mix, and you can use all pancake mix, all Bisquick, or any combination thereof, and it turns out great.