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| Nutrition Facts | ||
|---|---|---|
|
Serving Size 1 (147g) Recipe makes 11 servings |
||
| Calories 471 | ||
| Calories from Fat 234 | (49%) | |
| Amount Per Serving | %DV | |
| Total Fat 26.0g | 40% | |
| Saturated Fat 4.6g | 23% | |
| Monounsaturated Fat 7.5g | ||
| Polyunsaturated Fat 12.2g | ||
| Trans Fat 0.1g | ||
| Cholesterol 83mg | 27% | |
| Sodium 392mg | 16% | |
| Potassium 247mg | 7% | |
| Total Carbohydrate 50.5g | 16% | |
| Dietary Fiber 4.5g | 17% | |
| Sugars 18.9g | ||
| Protein 10.8g | 21% | |
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