Baked Cranberry Sauce

Ingredients

• 1 lb fresh cranberries, thawed if frozen
• 1 1/2 cups pecans, chopped
• 1 cup flaked coconut
• 1 cup orange marmalade
• 3/4 cup sugar
• 1/2 cup water

Directions

1. 1

   In a large bowl, combine all ingredients.

2. 2

   Pour into a greased 11 x 7 x 2 inch baking dish.

3. 3

   Bake, uncovered, at 350 degrees F for 25- 30 minutes or until cranberries are tender.

4. 4

   Serve warm or cold.

5. 5

   Refrigerate leftovers.