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| Nutrition Facts | ||
|---|---|---|
|
Serving Size 1 (83g) Recipe makes 8 servings |
||
| Calories 58 | ||
| Calories from Fat 39 | (68%) | |
| Amount Per Serving | %DV | |
| Total Fat 4.4g | 6% | |
| Saturated Fat 1.1g | 5% | |
| Monounsaturated Fat 2.8g | ||
| Polyunsaturated Fat 0.5g | ||
| Trans Fat 0.0g | ||
| Cholesterol 2mg | 0% | |
| Sodium 343mg | 14% | |
| Potassium 194mg | 5% | |
| Total Carbohydrate 3.3g | 1% | |
| Dietary Fiber 1.0g | 4% | |
| Sugars 2.0g | ||
| Protein 1.9g | 3% | |
SERVES 8
Asian Inspired Coconut Crab Cakes
From: Gooshbaby
On Aug 31, 2009
threw this dish away. i love tomatoes but didnt like this dish at all. looks very good though,to bad it doesnt taste good too.
From: KarenT
On Jul 27, 2009
Yes, everyone loved these. Including my husband who is not a tomato fan. What an easy, incredible burst of tomatoey sweetness!
From: Bev
On Jul 7, 2002
This is such a beautiful and delicious dish! There were no cherry tomatoes to be found in the store so I bought grape tomatoes for this recipe. They were like a little burst of flavor in every bite! This is a delightful way to serve tomatoes. I loved the mealted parmesan on top. Thank you so much for posting! I know I will be making this one again!
From: Bergy
On Jul 5, 2002
Beautiful color & flavor for a really neat side dish! Easy to follow instructions and a great addition to the 4 July dinner Thanks Yooper
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