Bacon Cheese Stromboli

Ingredients

• 1 (10 ounce) can prepared pizza crust

• 3/4 cup shredded cheddar cheese
• 3/4 cup shredded mozzarella cheese
• 5 slices bacon, cooked and crumbled

• 1 (12 ounce) jar salsa
• sour cream (optional)

Directions

1. 1

   On a ungreased baking sheet, roll the dough into a 12-inch circle.

2. 2

   On one half of dough, sprinkle cheeses and bacon to within 1/2 inch of edges.

3. 3

   Fold dough over filling; pinch edges to seal.

4. 4

   Bake at 425 for 9-11 minutes or until golden brown.

5. 5

   Serve with salsa and sour cream.