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Nutrition Facts
Serving Size 1 cups 142g Recipe makes 7 1/2 cups)
Calories 668
Calories from Fat 316		(47%)
Amount Per Serving		%DV
	Total Fat 35.1g	54%
	Saturated Fat 10.0g	50%
	Monounsaturated Fat 10.2g
	Polyunsaturated Fat 13.1g
	Trans Fat 0.0g
Cholesterol 0mg		0%
Sodium 1367mg		56%
Potassium 107mg		3%
Total Carbohydrate 77.6g		25%
	Dietary Fiber 2.7g	10%
	Sugars 0.3g
Protein 10.3g		20%
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Backpacking Biscuit Mix

Recipe #25562 | 10 min | 10 min prep | add private note

⁽¹⁾ RATE IT NOW Print Recipe

By: wildheart
Apr 18, 2002

This is a basic mix to start with when you're planning a camping trip. Use it to make dumplings, pancakes, and fruit cobblers. If you travel with more 'stuff' you can bake biscuits and short cakes too.

7 1/2 cups (change servings and units)

Ingredients

6 cups unbleached flour
3 tablespoons baking powder
1 tablespoon salt
1 1/4 cups vegetable shortening

Directions

1
Combine all the dry ingredients in large bowl.
2
Stir to mix well.
3
Cut in the shortening until the mix looks like corn meal.
4
see"Backpacking dumplings","Backpacking pancakes","Backpacking biscuits"and"backpacking cobbler"for uses for this mix.