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| Nutrition Facts | ||
|---|---|---|
|
Serving Size 1 (373g) Recipe makes 4 servings |
||
| Calories 642 | ||
| Calories from Fat 269 | (41%) | |
| Amount Per Serving | %DV | |
| Total Fat 30.0g | 46% | |
| Saturated Fat 12.3g | 61% | |
| Monounsaturated Fat 12.7g | ||
| Polyunsaturated Fat 1.7g | ||
| Trans Fat 1.1g | ||
| Cholesterol 108mg | 36% | |
| Sodium 2115mg | 88% | |
| Potassium 963mg | 27% | |
| Total Carbohydrate 58.6g | 19% | |
| Dietary Fiber 8.1g | 32% | |
| Sugars 18.1g | ||
| Protein 36.8g | 73% | |
From: Mrs. Robinson
On Dec 9, 2008
This was quick and simple and my husband enjoyed it. I used Grands biscuits and decreased the cooking time by a few minutes so the biscuits would not burn. I will make this again.
From: Chef #544291
On Sep 9, 2008
This was such a yummy casserole. It was very easy to make. I did not care for the cheese on top, but that is no big deal to leave off. I have been sharing this recipe with everyone. YUM!! YUM!! YUM!!
From: Lauralie41
On Mar 26, 2007
Loved this casserole! I used Bush's Homestyle beans, Spicy Honey barbecue sauce, and Pillsbury Buttermilk biscuits. Didnt have mozzarella cheese on hand so I used colby jack shredded cheese. The biscuits are a nice topper for this casserole. Thank you amyd31474 for a great supper!
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