No current photos.
| Nutrition Facts | ||
|---|---|---|
|
Serving Size 1 (104g) Recipe makes 4 servings |
||
| Calories 150 | ||
| Calories from Fat 115 | (76%) | |
| Amount Per Serving | %DV | |
| Total Fat 12.8g | 19% | |
| Saturated Fat 3.8g | 18% | |
| Monounsaturated Fat 7.1g | ||
| Polyunsaturated Fat 1.3g | ||
| Trans Fat 0.0g | ||
| Cholesterol 13mg | 4% | |
| Sodium 38mg | 1% | |
| Potassium 385mg | 11% | |
| Total Carbohydrate 8.7g | 2% | |
| Dietary Fiber 4.2g | 16% | |
| Sugars 0.8g | ||
| Protein 2.6g | 5% | |
Lemon-Garlic Chick Pea Dip with Veggies and Chips
From: SaraFish
On Jun 20, 2002
Very good! I've never added horseradish to avocados before and it had a pleasant tang and spice. I also added salt and pepper.
Showing 1-3 of 4 collections
Explore AllSister Sites: Food Network | HGTV | HGTVPro | DIY | Fine Living | Great American Country | FrontDoor.com Real Estate | Ecologue
Comparison Shop for Kitchen Appliances & Utensils at Shopzilla & BizRate
© 2009 Scripps Networks, Inc. All rights reserved