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Nutrition Facts

Serving Size 1 (330g)

Recipe makes 6 servings

The following items or measurements are not included below:

4 whole cloves

4 green cardamoms

Calories 3
Calories from Fat 0 (17%)
Amount Per Serving %DV
Total Fat 0.1g 0%
Saturated Fat 0.0g 0%
Monounsaturated Fat 0.1g
Polyunsaturated Fat 0.0g
Trans Fat 0.0g
Cholesterol 0mg 0%
Sodium 6mg 0%
Potassium 149mg 4%
Total Carbohydrate 0.0g 0%
Dietary Fiber 0.0g 0%
Sugars 0.0g
Protein 0.4g 0%

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Autumn-Holiday Coffee

Recipe #215395 | 15 min | 15 min prep | add private note
Annacia

By: Annacia
Mar 7, 2007

Gather some friends around the fireside to enjoy good company and lovely coffee.

SERVES 6 -8 (change servings and units)

Ingredients

Directions

  1. 1
    Brew a pot of your favorite coffee, a little too strong.
  2. 2
    In a small pan, add 1 1/2 cup water, 4-7 cloves, the cinnamon stick broken up, 4-7 whole cardamom - split the tips, and 4 teaspoons of sugar.
  3. 3
    Heat up to boiling then reduce to simmer for 3-4 minutes .
  4. 4
    Mix the coffee and the spice-mix, pour into cups top with whipped cream and sprinkle with chocolate and cinnamon.
  5. 5
    Add more sugar if desired.
  6. 6
    This also makes a great drink with some Kahlua or brandy, for a more adult evening drink.

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Featured Reviews for This Recipe

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From: Sam #3

On Oct 14, 2009

Wow! This was definitely something different! I especially loved the cinnamon!

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    From: Sharon123

    On Oct 13, 2009

    Yum, very tasty! I had for a morning drink and truly enjoyed! Thanks Annacia! Made for 123 Hit Wonders game.

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    From: invictus

    On Oct 1, 2009

    This was perfect for yesterday afternoon! I had a fall baseball game to attend and knew it would be chilly so I threw this in a to go cup to keep me warm and awake. I used evaporated milk to lighten up the color and give some creaminess in place of the whipped cream. Perfect.

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    From: Baby Kato

    On Mar 9, 2007

    This is a nice light, sweet coffee with very subtle flavours. You can taste the cardamom, cinnamon and cloves only slightly. I love the flavour that you get from brown sugar. This was just perfect for this very cold and crisp winter day. Thanks for sharing.

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  • Read all 4 reviews

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