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Nutrition Facts

Serving Size 1 (395g)

Recipe makes 6 servings

The following items or measurements are not included below:

1 1/4 ounces taco seasoning

Calories 825
Calories from Fat 389 (47%)
Amount Per Serving %DV
Total Fat 43.3g 66%
Saturated Fat 21.6g 107%
Monounsaturated Fat 15.7g
Polyunsaturated Fat 2.7g
Trans Fat 0.7g
Cholesterol 128mg 42%
Sodium 1762mg 73%
Potassium 905mg 25%
Total Carbohydrate 63.9g 21%
Dietary Fiber 7.0g 28%
Sugars 6.6g
Protein 44.5g 88%

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Aunt Esta's Enchiladas

Recipe #210973 | 50 min | 20 min prep | add private note
simplemom

By: simplemom
Feb 12, 2007

My aunt gave me this recipe years ago, the only thing I changed was instead of corn tortillas I use flour. Every I've ever made this recipe for LOVES it!

SERVES 6 -8 (change servings and units)

Ingredients

Directions

  1. 1
    Brown meat and add taco seasoning.
  2. 2
    In a pot make a sauce with beans and tomato sauce.
  3. 3
    Place meat and cheese in tortilla and roll.
  4. 4
    Put rolled tortillas in 9x13 pan.
  5. 5
    Pour sauce over torillas.
  6. 6
    Sprinke with remaining cheese.
  7. 7
    Bake @ 350 for 20-30min.

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