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Nutrition Facts

Serving Size 1 (240g)

Recipe makes 4 servings

Calories 123
Calories from Fat 2 (1%)
Amount Per Serving %DV
Total Fat 0.2g 0%
Saturated Fat 0.0g 0%
Monounsaturated Fat 0.1g
Polyunsaturated Fat 0.1g
Trans Fat 0.0g
Cholesterol 0mg 0%
Sodium 6mg 0%
Potassium 294mg 8%
Total Carbohydrate 31.6g 10%
Dietary Fiber 1.3g 5%
Sugars 28.9g
Protein 1.0g 1%

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Apricot Citrus Drink

Recipe #209058 | 5 min | 5 min prep | add private note
Sydney Mike

By: Sydney Mike
Feb 3, 2007

Here's a very good tasting, non-alcoholic drink.

SERVES 4 (change servings and units)

Ingredients

  • 2 (12 ounce) cans apricot nectar, chilled

  • 1 tablespoon lemon juice
  • 3 tablespoons lime juice
  • 1/2 cup orange juice
  • 1/8-1/4 cup sugar (optional)
  • mint sprig, if you want to get fancy (optional)

Directions

  1. 1
    In a 2 quart pitcher mix the nectar & the juices, blending well. If sugar is to be added, add it now, then stir, mixing well.
  2. 2
    Chill well before pouring into 4 glasses.

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Featured Reviews for This Recipe

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From: Mami Janine

On Feb 13, 2009

Citrusy sweet and refreshing! I made half and served it over ice. I used about 1 tbs sugar substitute and skipped the lemon juice because I didn't have any. Thank you for posting! Made for Bevy Tag.

0 people found this review helpful

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    From: Calee

    On Aug 18, 2008

    I love apricots so this was a big hit. I love the blend of apricots and orange juice and the lemon and lime juice gives it a very fresh taste. I added 1/8 cup of sugar and it was just the right sweetness for me. Thanks Syd for another great recipe.

    0 people found this review helpful

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  • From: Kitzy

    On May 9, 2008

    Not bad at all! I couldn't find peach juice or nectar in any of the shops near me so I made up some apricot squash to the right strength instead. I can imagine that this would be a 5-star review otherwise. I must confess that I added vodka to make it into a Friday night pre-going out cocktail.

    1 person found this review helpful

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    From: ~Rita~

    On Feb 8, 2007

    I made for 1. I skipped the sugar and glad I did.Used frsh orange,lime, and lemon juice. I bet some rum in this would be great!

    1 person found this review helpful

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  • Read all 15 reviews

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