Applesauce Chip Nut Cake

Ingredients

• 3 cups flour
• 1 1/2 teaspoons baking soda
• 1 1/2 teaspoons cinnamon
• 1 teaspoon salt
• 3/4 teaspoon nutmeg
• 1/4 teaspoon clove
• 1 1/4 cups chopped nuts
• 1 3/4 cups sugar
• 3/4 cup butter
• 3 eggs
• 1 1/2 cups applesauce
• 1 (12 ounce) package chocolate chips

Directions

1. 1

   Mix dry ingredients except sugar, chips and nuts.

2. 2

   Cream sugar and butter.

3. 3

   Add eggs one at a time. Beat well after each.

4. 4

   Add flour alternately with applesauce.

5. 5

   Fold in one cup chocolate chips and 1/4 cup nuts.

6. 6

   Put in greased tube pan.

7. 7

   Put nuts and chips on top and press down gently.

8. 8

   Bake at 350 degrees about one hour until done.

9. 9

   Great with whipped cream.