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| Nutrition Facts | ||
|---|---|---|
|
Serving Size 1 (142g) Recipe makes 6 servings The following items or measurements are not included below: 3 cans apples |
||
| Calories 547 | ||
| Calories from Fat 287 | (52%) | |
| Amount Per Serving | %DV | |
| Total Fat 31.9g | 49% | |
| Saturated Fat 20.5g | 102% | |
| Monounsaturated Fat 4.0g | ||
| Polyunsaturated Fat 0.6g | ||
| Trans Fat 0.0g | ||
| Cholesterol 100mg | 33% | |
| Sodium 1228mg | 51% | |
| Potassium 272mg | 7% | |
| Total Carbohydrate 52.6g | 17% | |
| Dietary Fiber 0.4g | 1% | |
| Sugars 39.4g | ||
| Protein 13.9g | 27% | |
Apples and Cheese
By: Jamia Motsinger
Nov 10, 2003
My Mama loves when I fix this. It'a a nice comfort food. It's kind of a tradition for me to bring this to Thanksgiving dinner.
SERVES 6 -8
Ingredients
- 3 cans fried apples
- 3/4 cup flour
- 1 cup sugar
- 1/2 cup butter
- 16 ounces Velveeta cheese
Directions
1
Preheat oven to 350 degrees.2
Put apples in 2 qt casserole dish.3
Mix flour and sugar in medium bowl.4
Cut in butter and cheese.5
Sprinkle on top of apples.6
Bake 45 minutes to an hour.
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- Course > Desserts > Cobblers
- Main Ingredient > Eggs/Dairy > Cheese
- Main Ingredient > Fruit > Apples
- Cuisine > North American > United States > Southern
- Preparation > Time to Make > < 60 mins
- Preparation > Simple > 5 or Less Ingredients
- Preparation > Equipment > Oven
- Occasion > Holiday/Event > Non-Religious > Thanksgiving
- Occasion > Holiday/Event > Religious > Christmas
- Occasion > Brunch
- Occasion > Taste/Mood > Comfort Food
- Occasion > To Go... > Potluck
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