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| Nutrition Facts | ||
|---|---|---|
|
Serving Size 1 sandwich 352g Recipe makes 1 sandwich) |
||
| Calories 812 | ||
| Calories from Fat 340 | (41%) | |
| Amount Per Serving | %DV | |
| Total Fat 37.9g | 58% | |
| Saturated Fat 18.3g | 91% | |
| Monounsaturated Fat 11.8g | ||
| Polyunsaturated Fat 4.2g | ||
| Trans Fat 0.0g | ||
| Cholesterol 135mg | 45% | |
| Sodium 2662mg | 110% | |
| Potassium 657mg | 18% | |
| Total Carbohydrate 78.7g | 26% | |
| Dietary Fiber 5.4g | 21% | |
| Sugars 4.9g | ||
| Protein 38.3g | 76% | |
Roasted Fresh Ham with Cider Glaze
From: gwynn
On Oct 29, 2009
This sandwich was soooo very good. Loved the barbecue sauce on it. We also dipped ours in it. Yum Yum. Thanks for posting this quick and easy recipe.
From: ElaineAnn
On Jun 6, 2007
Why go out when you can make this at home? I left the tomato off and served it on the side. I grilled it in my George Foreman grill, which warmed the ham and turkey, and it was cooked in about 4 minutes. Made for Alphabet Soup Game. A real winner!
From: TheDancingCook
On Mar 4, 2005
I used to waitress at Applebee's and this was my all time favorite "signature" sandwich to recommend to my customers and eat myself! I would make these at home, on my days off; I did use sour dough bread rather than french bread. If you don't have ham, try this with bacon too. This is one delicious sandwich!
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