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Nutrition Facts
Serving Size 1 (168g) Recipe makes 12 servings The following items or measurements are not included below: apple pie spice
Calories 530
Calories from Fat 113		(21%)
Amount Per Serving		%DV
	Total Fat 12.6g	19%
	Saturated Fat 2.6g	13%
	Monounsaturated Fat 5.8g
	Polyunsaturated Fat 3.5g
	Trans Fat 0.0g
Cholesterol 4mg		1%
Sodium 184mg		7%
Potassium 65mg		1%
Total Carbohydrate 105.6g		35%
	Dietary Fiber 0.3g	1%
	Sugars 87.3g
Protein 1.4g		2%
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Apple Pie Fudge

Recipe #46041 | 25 min | 10 min prep | add private note

⁽⁵⁾ RATE IT NOW Print Recipe

By: 1Steve
Nov 15, 2002

A nice Holiday candy treat. Combines the holiday tradition of fudge candy with the flavor of apple pie!

SERVES 12 (change servings and units)

Ingredients

1 cup applesauce
3/4 cup margarine
2/3 cup evaporated milk
3 cups sugar
2 cups marshmallow cream
1 teaspoon vanilla
2 cups powdered sugar (sifted)
1 teaspoon apple pie spice (or more to taste depends on how spicy the applesauce you used is)
nuts (optional)

Directions

1
Combine the first four ingredients, bring to a boil (to soft ball stage).
2
Stir constantly because the mixture burns easily.
3
Remove from heat.
4
Add: marshmallow cream, vanilla and powdered sugar (sifted) and apple pie spice, Blend well; pour into greased pan.
5
Use an 8 or 9 inch square pan for a thick fudge or a 13x9 inch pan if you like it a little thinner.
6
Add nuts if desired.
7
Cool, cut into squares.

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Featured Reviews for This Recipe

From: SweetySJD

On Dec 8, 2006

I loved the flavor of this! At first I thought with 5 cups of sugar it would be way too sweet. It was very sweet but it has a great flavor that sneaks up on you. The texture was a bit crumbly for my tastes. I think I will try this again and replace the powdered sugar with white chocolate chips. Thanks!

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From: NurseKimmie

On Dec 6, 2006

I really enjoyed making this and seeing it turn out. I used a tablespoon of spice since my applesauce was very plain. The results are wonderful! Thanks, I now have a new recipe to add to my collection!!!

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From: Deeaday

On Oct 29, 2005

This was very easy to make.I used homemade applesauce.I love it..and everyone that has tried it says the same.Good texture,great flavor.Thanks so much,this will now be one of my favorites.

1 person found this review helpful

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From: Lu, Falling.

On Oct 25, 2005

I didn't have regular applesauce, so I strained some raspberry applesauce and used that. Smells SOOO good while cooking! I just about died. Wow. Mine was a bit crumbly, I may have overcooked. But the flavour was unbelievably great and my family at it all up in just a couple days.

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