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| Nutrition Facts | ||
|---|---|---|
|
Serving Size 1 quarts 1120g Recipe makes 5 quarts) |
||
| Calories 956 | ||
| Calories from Fat 7 | (0%) | |
| Amount Per Serving | %DV | |
| Total Fat 0.9g | 1% | |
| Saturated Fat 0.2g | 0% | |
| Monounsaturated Fat 0.0g | ||
| Polyunsaturated Fat 0.2g | ||
| Trans Fat 0.0g | ||
| Cholesterol 0mg | 0% | |
| Sodium 481mg | 20% | |
| Potassium 501mg | 14% | |
| Total Carbohydrate 247.1g | 82% | |
| Dietary Fiber 11.6g | 46% | |
| Sugars 206.9g | ||
| Protein 1.3g | 2% | |
From: Chef floWer
On Mar 6, 2008
Oh my, this was so good and very easy to make! I used pears because the apples were not ready on the tree and the galahs, parrots, rosellas and magpies were all fighting for the pears. The recipe was so simple to put together and the instructions were so easy to follow. I think I will be using this recipe again with the apples. I changed to serving size to make four cups of fruit and I ended up with two large jars and enough for Fruit Filled Won Tons Ala Mode . Thank you Saudie
From: John Mecholsky
On Jan 18, 2007
I used this recipe and substituted fuji apples. It was wonderful. Try it with crepes as a great filling!!!
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