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Nutrition Facts

Serving Size 1 (229g)

Recipe makes 2 servings

Calories 477
Calories from Fat 380 (79%)
Amount Per Serving %DV
Total Fat 42.3g 65%
Saturated Fat 7.7g 38%
Monounsaturated Fat 12.4g
Polyunsaturated Fat 20.3g
Trans Fat 0.0g
Cholesterol 0mg 0%
Sodium 44mg 1%
Potassium 354mg 10%
Total Carbohydrate 28.4g 9%
Dietary Fiber 3.8g 15%
Sugars 20.8g
Protein 1.1g 2%

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Apple Carrot and Raisin Salad

Recipe #352937 | 10 min | 5 min prep | add private note
katii

By: katii
Jan 29, 2009

This light and fresh salad makes a nice sweet side to any poultry dish, such as grilled chicken or turkey.

SERVES 2 , 1 salad (change servings and units)

Ingredients

Directions

  1. 1
    Combine the first three ingredients in a serving bowl and toss to combine.
  2. 2
    Whisk together remaining ingredients and pour over salad; toss to coat.
  3. 3
    Enjoy!

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