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Nutrition Facts

Serving Size 1 (227g)

Recipe makes 8 servings

Calories 336
Calories from Fat 130 (38%)
Amount Per Serving %DV
Total Fat 14.5g 22%
Saturated Fat 11.0g 55%
Monounsaturated Fat 2.2g
Polyunsaturated Fat 0.4g
Trans Fat 0.0g
Cholesterol 13mg 4%
Sodium 98mg 4%
Potassium 306mg 8%
Total Carbohydrate 53.1g 17%
Dietary Fiber 2.8g 11%
Sugars 44.1g
Protein 2.9g 5%

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Angel Salad

Recipe #267547 | 10 min | 10 min prep | add private note

By: Jill from Pittsburgh
Nov 23, 2007

Light dessert type dish

SERVES 8 (change servings and units)

Ingredients

Directions

  1. 1
    DRAIN ALL FRUIT WELL.
  2. 2
    Put in large bowl.
  3. 3
    Fold in remaining ingredients.
  4. 4
    Refrigerate overnight.
  5. 5
    Mix well before serving.

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