Amish Cracker Pudding

Ingredients

• 1 quart milk
• 2 large egg yolks
• 3/4 cup sugar
• 1 teaspoon vanilla
• 1 cup saltine crackers, crumbled
• 3/4 cup coconut
• 2 large egg whites
• 1/2 cup sugar

Directions

1. 1

   scald milk in saucepan -- add beaten egg yolks.3/4 cup sugar, cracker crumbs and coconut.mix well --

2. 2

   cooking and stirring constantly.till thickened.

3. 3

   remove from heat and stir in vanilla.

4. 4

   pour into sprayed 3 quart baking dish --

5. 5

   beat egg whites till stiff and gradually add 1/2 cup sugar to make a meringuw --

6. 6

   spread over pudding and put in oven long enough to nicely brown meringue tips.

7. 7

   be careful not to burn.