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| Nutrition Facts | ||
|---|---|---|
|
Serving Size 1 (182g) Recipe makes 12 servings |
||
| Calories 412 | ||
| Calories from Fat 193 | (46%) | |
| Amount Per Serving | %DV | |
| Total Fat 21.5g | 33% | |
| Saturated Fat 9.9g | 49% | |
| Monounsaturated Fat 6.0g | ||
| Polyunsaturated Fat 3.9g | ||
| Trans Fat 0.0g | ||
| Cholesterol 98mg | 32% | |
| Sodium 1117mg | 46% | |
| Potassium 339mg | 9% | |
| Total Carbohydrate 33.0g | 10% | |
| Dietary Fiber 2.0g | 8% | |
| Sugars 4.6g | ||
| Protein 21.9g | 43% | |
American Sub Salad
By: SSgtballard
Feb 15, 2005
A really great alternative to the normal pasta or potato salad. This is enough to eat all by itself or as a side dish for bbq.This recipe is easy to play around with so make it to your own taste
SERVES 12
Ingredients
- 1 lb rigatoni pasta, cooked and cooled
- 1 lb turkey ham
- 1 lb cheddar cheese
- 2 tomatoes, diced
- 1 onion, diced
- 1 green pepper, diced
- 2 dill pickles, diced
- 1 (8 ounce) bottle Italian dressing
Directions
1
Mix all ingrediants together except dressing.2
add dressing to taste.
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- Course > Main Dish
- Course > Salads
- Main Ingredient > Vegetables
- Main Ingredient > Pasta, Rice & Grains > Pasta
- Cuisine > North American > United States
- Preparation > Time to Make > < 15 mins
- Preparation > Simple > Beginner Cook
- Preparation > Simple > 3 or Less Steps
- Occasion > Holiday/Event > Non-Religious > Independence Day
- Occasion > Holiday/Event > Non-Religious > Super Bowl
- Occasion > Seasonal > Summer
- Dietary > Kid Pleaser
Featured Reviews for This Recipe
From: Caty
On Jul 5, 2005
Good salad! I was eating the ingredients even before I chopped them up. I left out the green peppers though because none of my family is too fond of them.
From: Moe! Larry! Cheese!
On Feb 24, 2005
Very tasty salad. I will be making this again. The whole family loved it.
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