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| Nutrition Facts | ||
|---|---|---|
|
Serving Size 1 (16g) Recipe makes 48 servings |
||
| Calories 53 | ||
| Calories from Fat 7 | (13%) | |
| Amount Per Serving | %DV | |
| Total Fat 0.8g | 1% | |
| Saturated Fat 0.1g | 0% | |
| Monounsaturated Fat 0.3g | ||
| Polyunsaturated Fat 0.3g | ||
| Trans Fat 0.0g | ||
| Cholesterol 0mg | 0% | |
| Sodium 55mg | 2% | |
| Potassium 59mg | 1% | |
| Total Carbohydrate 10.7g | 3% | |
| Dietary Fiber 0.9g | 3% | |
| Sugars 5.3g | ||
| Protein 1.3g | 2% | |
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These cookies are really good! And they only have a little bit of butter in them! You can add raisins to them, or you can use chocolate chips instead! They are moist and tasty. One healthy recipe my family actually liked! makes 4 dozen
SERVES 48 , 48 cookies
Ingredients
- 1 cup whole wheat flour
- 1 teaspoon cinnamon
- 1 teaspoon baking powder
- 1/2 teaspoon baking soda
- 1/2 teaspoon salt
- 1 cup brown sugar
- 1/4 cup applesauce
- 2 egg whites
- 2 tablespoons margarine
- 1 1/2 teaspoons vanilla
- 1 1/3 cups oats
- 1/2 cup raisins
Directions
1
Heat oven to 375.2
Combine the flour, cinnamon, baking powder, baking soda, and salt in one bowl.3
Mix the brown sugar, applesauce, eggs, margarine, and vanilla in another bowl.4
Mix the two bowls into one bowl.5
Then add in the oats and raisins.6
Drop rounded teaspoons of the dough onto a baking sheet.7
Cook for 10-12 minutes or until golden brown.
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- Course > Desserts > Cookies & Brownies > Drop
- Preparation > Time to Make > < 30 mins
- Preparation > Number of Servings > For Large Groups
- Dietary > Lighter Fare > Healthy
- Dietary > Low in... > Low Cholesterol
- Dietary > Low in... > Low Sat. Fat
Featured Reviews for This Recipe
From: btp1111
On Mar 12, 2009
I just made these, and absolutely love them. I subbed the margarine with more unsweetened apple sauce, cut the sugar down to 2/3 (I also didn't have enough, so I topped it off with a dash of honey), and added a few more raisins because I love them. I also had to bake then for 15 minutes for them to be done all the way, but they turned out great. I got 24 medium-sized cookies out of this recipe.
From: AZ Meg
On Jan 29, 2009
These were delicious! I really liked the texture, and would never guess they're low fat. I think next time I'll cut the sugar to 3/4 cup. Thanks!
From: Diana #2
On Mar 10, 2007
These were much better than I thought they might be. Quite filling too, so hopefully I won't eat too many (grin). I added 1/4 cup chopped walnuts and 1/2 cup chocolate chips instead of the raisins. Pretty good, and healthy too. Can't beat that.
From: AprilShowers
On Jun 27, 2007
Nice cookie considering how healthy they are. Made 30 cookies using my small cookie scoop. I added in some mini chocolate chips, so that made them taste even better!
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