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| Nutrition Facts | ||
|---|---|---|
|
Serving Size 1 (143g) Recipe makes 6 servings |
||
| Calories 376 | ||
| Calories from Fat 215 | (57%) | |
| Amount Per Serving | %DV | |
| Total Fat 23.9g | 36% | |
| Saturated Fat 6.0g | 30% | |
| Monounsaturated Fat 10.5g | ||
| Polyunsaturated Fat 6.2g | ||
| Trans Fat 0.0g | ||
| Cholesterol 35mg | 11% | |
| Sodium 304mg | 12% | |
| Potassium 96mg | 2% | |
| Total Carbohydrate 38.6g | 12% | |
| Dietary Fiber 1.7g | 6% | |
| Sugars 19.9g | ||
| Protein 3.4g | 6% | |
Chicken With Tarragon, Garlic & Olives
From: NoraMarie
On Oct 27, 2004
Made this last night for dessert.I will have to make it again and maybe cook it longer as the apples were not cooked.Will have to rate again.
From: Sam1
On Oct 12, 2001
Easy to make. Recipe did stipulate what to do with cinnamon and extra flour. Taste was ok.
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