Almond Crumb Crust

Ingredients

• 1 1/2 cups almond meal (medium grind)
• 2-3 tablespoons sugar
• 1/4 teaspoon salt (omit if using salted butter)
• 1/3 cup unsalted butter, melted

Directions

1. 1

   Preheat oven to 350 deg. F.

2. 2

   Combine almond meal, sugar, and salt (if using) in a small bowl. Pour in melted butter and stir till just combined. Press into the bottom and up the sides of a 10" springform pan (or muffin tins, depending on what you're making).

3. 3

   Bake crust for 10-15 minutes, till golden. Cool completely before filling.