Almond Brownies

Ingredients

• 3/4 cup flour
• 1/4 teaspoon baking soda
• 1/4 teaspoon salt
• 1/3 cup butter
• 1/2 cup sugar
• 2 tablespoons water
• 12 ounces chocolate chips
• 1 teaspoon vanilla
• 2 eggs
• 1/2 cup almonds, chopped

Directions

1. 1

   Combine flour, baking soda and salt in small bowl and set aside.

2. 2

   In saucepan, bring butter, sugar and water just to a boil.

3. 3

   Remove from heat and add 6 oz of chocolate chip morsels and vanilla.

4. 4

   Stir until smooth.

5. 5

   Place chocolate mixture into a mixing bowl.

6. 6

   Add eggs one at a time and beat well after each egg.

7. 7

   Blend in flour mixture.

8. 8

   Stir in remaining chocolate chip morsels and the chopped almonds.

9. 9

   Spread into a 9 inch square baking pan and bake for 30 minutes in a 325 degree oven.

10. 10

    Cool and cut into squares.