Alfredo Pasta Sauce

Ingredients

• 1 1/2 teaspoons grapeseed oil
• 1/4 cup chopped green onion
• 1 tablespoon all-purpose flour
• 3/4-1 teaspoon garlic, liquid spice

• 1 (12 ounce) can evaporated skim milk
• 1/2 cup grated parmesan cheese
• 1/4 teaspoon black pepper
• salt, to taste

Directions

1. 1

   Sauté green onion in vegetable oil until tender.

2. 2

   Stir in the flour and Liquid Spice until smooth.

3. 3

   Slowly stir in evaporated skim milk.

4. 4

   Cook over medium heat until mixture comes to a boil and begins to thicken, stirring constantly.

5. 5

   Remove from heat and stir in cheese and pepper.

6. 6

   Serve over hot pasta.