1 of 2 photos

Photo by:

Add this recipe to your:

Send this recipe:

Nutrition Facts
Serving Size 1 (221g) Recipe makes 6 servings
Calories 61
Calories from Fat 2		(4%)
Amount Per Serving		%DV
	Total Fat 0.3g	0%
	Saturated Fat 0.0g	0%
	Monounsaturated Fat 0.1g
	Polyunsaturated Fat 0.1g
	Trans Fat 0.0g
Cholesterol 0mg		0%
Sodium 2mg		0%
Potassium 233mg		6%
Total Carbohydrate 15.5g		5%
	Dietary Fiber 0.9g	3%
	Sugars 12.6g
Protein 1.3g		2%
detailed view... how is this calculated?

people who like this recipe also like:

Healthy Mango Lassi

By: Charishma Ramchandani

Milk Tart

By: evelyn/athens

Island Mango Bread

By: startnover

Sweet Potato and Mango Bake

By: Baby Kato

Agua Fresca de Melon (Watermelon Sparkling Water)

Recipe #73280 | 1¼ hours | 10 min prep | add private note

⁽⁴⁾ RATE IT NOW Print Recipe

By: Molly53
Oct 14, 2003

A beautiful licuado from Mexico guaranteed to quench the summertime heat. From The Border Cookbook as published in our local paper. Cook time is chilling time.

SERVES 6 (change servings and units)

Ingredients

8 cups loosely packed seeded watermelon, chunks
1/4 cup packed fresh mint leaves
12 ounces sparkling water
sugar
ice cubes
mint sprig (garnish)

Directions

1
Whirl melon in blender in batches, adding mint leaves to one of the batches.
2
Pour puree into large pitcher, stir in sparkling water and add sugar to taste (perfectly ripened melon should not require any).
3
Chill at least one hour.
4
Pour over ice in tall glasses and garnish with mint sprig.

Questions about this recipe?

Featured Reviews for This Recipe

From: lemoncurd

On Nov 11, 2005

A very tasty and refreshing drink. I loved the intriguing colour. The mint paired exceptionaly well with the watermelon. My guests and I thoroughly enjoyed this lovely drink. Thank you Molly53 for a great recipe.

1 person found this review helpful

Was this review helpful to you? YES | NO

From: tigerduck

On Aug 20, 2005

I've seen Thorsten's beautiful photo in the photo forum and I had some watermelon to use in the fridge. I decided to give this a try. I used lemon balm instead of the mint, as I cut the wrong herb on my balcony and didn't want to throw it away. The lemon balm worked well, but next time I will use mint. Thank you for a refreshing drink.

1 person found this review helpful

Was this review helpful to you? YES | NO

From: Thorsten

On Aug 15, 2005

What a delicious and refreshing combination of water melon and mint. And the colour of this beverage is a highlight as well. Put a fresh mint leaf into each glas to have a wonderful colour contrast. The mint flavor goes very well together with the fruity sweetness of the melon. Try this recipe to beat the heat on a hot summer day.

2 people found this review helpful

Was this review helpful to you? YES | NO

From: Pikake21

On May 28, 2007

This was such a wonderful alternative to many of the watermelon drinks we have--and simpler too! We used this as one of our beverages for our Memorial Day Wkend BBQ and I just loved it! Some argued that there was too much mint, but I say that it was just perfect and complimented the sweet watermelon well. Thanks Molly53, I'll be making this one again!

1 person found this review helpful

Was this review helpful to you? YES | NO

Read all 4 reviews