No current photos.
| Nutrition Facts | ||
|---|---|---|
|
Serving Size 1 (87g) Recipe makes 16 servings |
||
| Calories 119 | ||
| Calories from Fat 72 | (60%) | |
| Amount Per Serving | %DV | |
| Total Fat 8.1g | 12% | |
| Saturated Fat 5.0g | 24% | |
| Monounsaturated Fat 2.3g | ||
| Polyunsaturated Fat 0.3g | ||
| Trans Fat 0.0g | ||
| Cholesterol 24mg | 8% | |
| Sodium 257mg | 10% | |
| Potassium 262mg | 7% | |
| Total Carbohydrate 5.7g | 1% | |
| Dietary Fiber 1.7g | 6% | |
| Sugars 0.5g | ||
| Protein 7.2g | 14% | |
Ingredients
- 16 ounces light sour cream
- 3 ounces parmesan cheese
- 14 ounces non-marinated artichoke hearts (drain, rinse, chop)
- 10 ounces chopped spinach (can use frozen - thaw and drain well)
- 6 ounces monterey jack cheese, shredded
Directions
1
Throw into crock pot and cook on High for 1 hour, stirring occasionally.2
Keep in crock pot to serve, set to Warm.
Questions about this recipe?
Spot an error in this recipe?
is this recipe not exactly what you are looking for?
Try other Easy Spinach Artichoke Dip recipes
Browse similar recipes by category
- Course > Appetizers > Dips
- Main Ingredient > Eggs/Dairy > Cheese
- Preparation > Time to Make > < 4 hours
- Preparation > Simple > 5 or Less Ingredients
- Preparation > Simple > 3 or Less Steps
- Preparation > Equipment > Crock-Pot
- Preparation > Number of Servings > For Large Groups
- Preparation > Presentation > Served Hot
- Dietary > High in... > High Calcium
- Dietary > Low in... > Reduced Carbs
Sister Sites: Food Network | HGTV | HGTVPro | DIY | Fine Living | Great American Country | FrontDoor.com Real Estate | Ecologue
Comparison Shop for Kitchen Appliances & Utensils at Shopzilla & BizRate
UpMyStreet and uSwitch.com provide UK comparison services for Energy, Home Phone, Broadband, Credit Cards, Loans, Mobile Phones and Car Insurance
© 2008 Scripps Networks, Inc. All rights reserved