Special Fried Rice

Ingredients

• 1 tablespoon peanut oil
• 1 1/2 cups long grain rice
• 2 eggs
• 1/2 cup chopped cooked king prawns
• 1/2 cup bean sprouts
• 1/2 cup shredded cooked chicken
• 1/2 cup sliced vietnamese sausage or kabana sausage
• 1 onion, chopped
• 1/2 teaspoon fish oil
• 2 tablespoons soy sauce
• salt and pepper

Directions

1. 1

   Pre-cook rice using absorption method stated on the rice packet.

2. 2

   The reason for this is so you don't loose all of the flavour in the rice when you add too much water.

3. 3

   Heat wok and add a little oil.

4. 4

   Whisk eggs and cooke in wok like an omelette.

5. 5

   Flip over then when cooked remove and slice thinly into two inch strips.

6. 6

   Clean wok with paper towel.

7. 7

   Add onion prawns, chicken and sausage and stir fry until onion is soft but not burnt.

8. 8

   Add rice, egg stips, soy sauce, fish oil and salt and pepper and stir in well.

9. 9

   Stir fry for about a minute or two and serve.