Mexican Salsa

Ingredients

• 4 large tomatoes or 8 small romane tomatoes
• 1 large red onion
• 2 limes
• 1/2 cup cilantro
• 2 tablespoons sea salt
• hot pepper

Directions

1. 1

   Chop tomatoes, onions, and cilantro mix in bowl.

2. 2

   Squeeze limes over mixture.

3. 3

   Add sea salt.

4. 4

   Sample mixture.

5. 5

   Here is where you add more salt or limes to suit your tastes.

6. 6

   Chop hot peppers and mix.

7. 7

   We usually don't do this step because we like the fresh taste not a hot taste.

8. 8

   Serve with salsa chips.