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Barbecue Pit BBQ Beans

Recipe #96613 | 1¾ hours | 5 min prep | SERVES 8 -10 (Change Servings)

RECIPE BY: JanetC-KY

I got this just a couple of days ago from an emailing in another recipe group I'm in...they are quite good. I added a small diced jalapeno for a bit of bite. Even my 7 y/o liked these.

Posted on: Jul 29, 2004

Ingredients

  • 1 (3 lb) can pork and beans
  • cup packed brown sugar (I used Dark Brown)
  • tablespoons worcestershire sauce
  • 1/4 cup dark molasses
  • 1/2 cup chili sauce
  • 2-4 tablespoons vinegar (I ended up using more like 4)
  • Directions

    1. 1
      Combine all ingredients in oven proof dish or crock pot; mix well.
    2. 2
      Cover and bake on high in crock pot or 350 in oven, until desired thickness; about an hour to an hour and a half.

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    Featured Reviews for This Recipe

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    From: Charlotte J

    On Jul 5, 2007

    Very good. I severed these yesterday at our 4th of July get together. I also added 1 tablespoon of dried onion flakes. These were cooked in the crockpot and I left the lid partly open so the juices would cook down. Made for ZWT III - Family Picks

    0 people found this review helpful

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  • From: Roxygirl in Colorado

    On Jul 3, 2007

    Hi Janet, I was looking for a new baked bean recipe that I could just "doctor up" (without any bacon). I followed the recipe as stated, using dark brown sugar and 4 tbs. white wine vinegar, and baking in the oven. These turned out so delicious, with its dark thick sauce and sweet flavor. Leftovers have been super, too. Thanks for posting. Roxygirl

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    From: jonesies

    On Jun 16, 2007

    Fantastic! What a rich flavor this recipe gives to ordinary canned baked beans! I used Bush Baked Beans with onion. Perfect! They are being served at a large gathering today and I'm sure will be loved by all, they sure are loved by all of my taste testers running around! Made for ZWT3.

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    From: Dreamgoddess

    On Apr 23, 2006

    I chose this recipe for Pick A Chef and it's a true winner! My whole family (even my small children) enjoyed these bbq beans. They were perfectly flavored with just a hint of sweetness. I added in about a tablespoon of minced onions. Thanks for sharing the recipe!

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  • Read all 4 reviews
    Nutrition Facts

    Serving Size 1 (231g)

    Recipe makes 8 servings

    Calories 329
    Calories from Fat 29 (8%)
    Amount Per Serving %DV
    Total Fat 3.2g 4%
    Saturated Fat 1.3g 6%
    Monounsaturated Fat 1.4g
    Polyunsaturated Fat 0.4g
    Trans Fat 0.0g
    Cholesterol 13mg 4%
    Sodium 862mg 35%
    Potassium 948mg 27%
    Total Carbohydrate 70.2g 23%
    Dietary Fiber 9.8g 39%
    Sugars 27.2g
    Protein 9.5g 19%
    Vitamin A 412mcg 8%
    Vitamin B6 0.2mg 10%
    Vitamin B12 0.0mcg 0%
    Vitamin C 3mg 6%
    Vitamin E 0mcg 0%
    Calcium 211mg 21%
    Iron 5mg 31%

    detailed view...

    how is this calculated?

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