Black Bean and Chicken Soup

Ingredients

• 1 lb black beans, soaked, cooked, and drained
• 1 lb boneless skinless chicken breast, cut in bite size pieces
• 1/2 teaspoon cumin powder
• 1/2 teaspoon garlic powder
• 1/4 teaspoon black pepper
• 2 large onions, diced
• 2 (14 1/2 ounce) cans diced tomatoes, one can drained only
• 2 cups corn
• 2 (14 ounce) cans chicken broth (I use 99% fat free)
• 2 tablespoons cumin
• 2 tablespoons garlic powder
• 2 teaspoons black pepper

Directions

1. 1

   Sprinkle chicken pieces with 1/2 tsp cumin, 1/2 tsp garlic powder, and 1/4 tsp black pepper.

2. 2

   Cook on medium high heat in small about of oil, until chicken is cooked through and lightly browned, or about 5-7 minutes.

3. 3

   Combine all ingredients and cooked chicken in crockpot.

4. 4

   Stir well, and taste to make sure spices are how you like them.

5. 5

   Cook on high heat one hour, then low for 3-4 hours, or for however long you need it to cook.

6. 6

   It will be done when you are ready for it.