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| Nutrition Facts | ||
|---|---|---|
|
Serving Size 1 (652g) Recipe makes 4 servings |
||
| Calories 636 | ||
| Calories from Fat 131 | (20%) | |
| Amount Per Serving | %DV | |
| Total Fat 14.6g | 22% | |
| Saturated Fat 4.8g | 24% | |
| Monounsaturated Fat 0.1g | ||
| Polyunsaturated Fat 2.1g | ||
| Trans Fat 0.0g | ||
| Cholesterol 78mg | 26% | |
| Sodium 2204mg | 91% | |
| Potassium 2130mg | 60% | |
| Total Carbohydrate 77.2g | 25% | |
| Dietary Fiber 23.6g | 94% | |
| Sugars 4.2g | ||
| Protein 51.6g | 103% | |
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From: 5JFs
On Oct 22, 2008
Very good and easy to make. I made them in the crockpot and it was nice to have dinner waiting when I got home. I served them with cornbread and applesauce.
From: Lori in NC
On Oct 15, 2008
This was a big hit. I used dried lima beans, to recreate my father-in-law's butter beans. DH said it was very close, and gave it a thumbs up. Served with cornbread. Thanks for sharing!
From: CarrolJ
On Jul 28, 2004
Last night before I went to bed I found this recipe. I was thrilled to see it, since I had already put some dry beans in to soak overnight...and was surprised to see this recipe that I didn't even have to search for. I had never put garlic or cloves in my beans before...so this was very new to me. When I came home today and smelled the garlic I was afraid that the amount of it in the recipe was going to be too much for me...since I like garlic best in small doses. Boy was I wrong...this recipe is great!!! The combination of flavors really complimented the beans and the ham. I barely had a small mixing bowl of leftovers...usually I have so much left over that I end up having to throw some of it out before it all gets eaten. I also baked corn muffins with it as suggested.
From: Calicokatt
On Jan 31, 2006
I wasn't sure I liked this the first day, but the second and third, it was DELICIOUS. My kids even liked it. The cloves gave it an unusual flavor that I really liked.
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