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Nutrition Facts

Serving Size 1 (60g)

Recipe makes 10 servings

Calories 210
Calories from Fat 21 (9%)
Amount Per Serving %DV
Total Fat 2.3g 3%
Saturated Fat 0.6g 2%
Monounsaturated Fat 1.2g
Polyunsaturated Fat 0.5g
Trans Fat 0.0g
Cholesterol 0mg 0%
Sodium 190mg 7%
Potassium 49mg 1%
Total Carbohydrate 45.8g 15%
Dietary Fiber 1.2g 4%
Sugars 30.6g
Protein 2.5g 5%

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Quick Elephant Ears

Recipe #9085 | 10 min | 5 min prep | add private note
troyh

By: troyh
May 24, 2001

SERVES 10 (change servings and units)

Ingredients

Directions

  1. 1
    Combine sugar and cinnamon in a shallow bowl or large plate; set aside.
  2. 2
    In a skillet, heat 1/2 inch of oil.
  3. 3
    Place one tortilla at a time in skillet.
  4. 4
    Cook for 5 seconds; turn and cook 10 seconds longer or until browned.
  5. 5
    Place in sugar mixture and turn to coat.
  6. 6
    Serve immediately.

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Featured Reviews for This Recipe

From: *pink*

On Jul 28, 2008

We originally found this recipe in our taste of home cookbook. Its super fast and easy. Turns out to be a delicious treat that my bf absolutely loves. He can make it himself also, so that's always a plus for me! It's nothing like what you get at a county fair, but they still are delicious.

0 people found this review helpful

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    From: ~*Miss Diggy*~

    On Aug 29, 2007

    These are GREAT Troy! I made these for a dessert last week, and the kids devoured them quicker than I could get them made! LOL I will be making these again soon! We always have tortillas here, so it is perfect!!!

    0 people found this review helpful

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  • From: VickiC

    On Oct 9, 2005

    If you like sopapillas, you will like this. Top it with whip cream or ice cream or honey, or a combination, great!!!!

    1 person found this review helpful

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    From: djmastermum

    On Sep 20, 2005

    My kids are not fighting, they are quite, they are in heaven munching upon these delicious treats! What more could I ask for ... More tortillas because I've used the whole packet and the kids are gonna want more! Thank you so much for such a simple and supurb recipe! Cheers ~ Josie

    1 person found this review helpful

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  • Read all 11 reviews

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