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Nutrition Facts

Serving Size 1 Cups 195g

Recipe makes 2 Cups)

Calories 613
Calories from Fat 456 (74%)
Amount Per Serving %DV
Total Fat 50.7g 77%
Saturated Fat 7.7g 38%
Monounsaturated Fat 18.5g
Polyunsaturated Fat 22.4g
Trans Fat 0.0g
Cholesterol 32mg 10%
Sodium 1371mg 57%
Potassium 217mg 6%
Total Carbohydrate 40.7g 13%
Dietary Fiber 1.1g 4%
Sugars 15.1g
Protein 3.0g 6%

how is this calculated?

Diane's Easy Thousand Island Salad Dressing

Recipe #88394 | 3 min | 3 min prep | add private note
Claudia Dawn

By: Claudia Dawn
Apr 6, 2004

This is a simple, delicious salad dressing that I got from my friend Diane. I make it every time we have Rueben sandwiches and double it so there's plenty for salad the next day. You'll never buy store bought again after trying this easy recipe. As with most recipes, this tastes better the next day after flavors blend.

2 Cups (change servings and units)

Ingredients

Directions

  1. 1
    Blend all ingredients together by hand mixing in a bowl.

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Featured Reviews for This Recipe

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From: Melissa and Her Pants

On Oct 16, 2008

Great recipe!! First tried it as written. The second time (and every time after that), I used lowfat mayo, subbed dill relish for the green onion, and omitted the olive oil. Lower fat and tasty! Thanks!

0 people found this review helpful

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    From: Sharon123

    On Nov 22, 2006

    Yummy! I halved the recipe and served it with a spinach salad. Thanks!

    0 people found this review helpful

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  • From: CookinCowgirl

    On Mar 26, 2005

    Two "yums" up. Particularly good with cold shrimp or lobster.

    2 people found this review helpful

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  • From: Tebo

    On May 18, 2004

    This makes a lot and is inexpensive compared to the bought stuff. This is simpler than a lot of other thousand island recipes but that is what makes it good.

    1 person found this review helpful

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  • Read all 5 reviews

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