Super Peanut Butter Filled Brownies

From: mojoloh

On Sep 29, 2008

This brownies are killer-literally! I just made these brownies for a social gathering, and a lady with diabetes told me that since everyone had been raving so much about the brownies and bugging me for the recipe, she HAD to try one~and then, because it was so good, she HAD to have another! I used the "one-bowl brownies" recipe on the back of the Baker's unsweetened chocolate box since they are by far the easiest and best brownies I've ever had. I also increased the amount of cream to 1/2 cup and decreased the powdered sugar to 2&1/2 cups and beat the mixture for a really long time-this made the peanut butter mixture more like a frosting than a fudge. I used greased tin foil to line the baking pan so that I could just lift the brownies out to cut them. I also put the chocolate chips and butter into a ziplock and popped them in the microwave and nuked them for about 30 seconds to a minute, pulling them out of the microwave every 10 seconds to squish the bag up until they were melted. Then, just snip a tiny hole in the bottom corner of the ziplock and use it as a disposable decorating piper.

From: Chef #839452

On Sep 24, 2008

Wowwie Kazowee! What more can be said except, gimme more, More MOREEEEEEEEEE!!!! I did add walnuts in with the batter but otherwise followed the recipe to a T. Gosh, are these ever sinful is right! Thanks!

From: Bogey'sMom

On Jun 13, 2004

You need to be ashamed of yourself for posting this. This is obviously recipe theft - this brownie recipe was clearly created by God himself for when they run out of nectar in heaven. Honestly - these should be illegal in all states without first joining a peanut butter brownie twelve step program in order to stop yourself from eating them until you actually BECOME a peanut butter brownie. Sinful. Evil. Terribly uneven I might add - my son and husband were continuously having to "even up" the pan by slicing some more brownie off.

From: KITTENCAL

On May 15, 2004

WOW!...these brownies are a real winner...I made them today, and I will be making a second batch to take over to my neibours house tonight, they are simply sinfully wonderful! This is one of those recipes that you wish you could give more than 5 stars! made just as stated, I baked mine for 22 minutes, as I did not want to overbake the brownies, and added an extra one ounce square of chocolate to the brownie mixture for a deeper chocolate flavor... this is a very moist chocolate brownie with a delicious creamy peanut butter topping, drizzled with chocolate on top...just too good for words, thanks so much Shimmerchk for this wonderful recipe, another winner!....KC