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| Nutrition Facts | ||
|---|---|---|
|
Serving Size 1 cups 234g Recipe makes 1 1/2 cups) |
||
| Calories 702 | ||
| Calories from Fat 598 | (85%) | |
| Amount Per Serving | %DV | |
| Total Fat 66.5g | 102% | |
| Saturated Fat 41.1g | 205% | |
| Monounsaturated Fat 19.3g | ||
| Polyunsaturated Fat 2.6g | ||
| Trans Fat 0.0g | ||
| Cholesterol 210mg | 70% | |
| Sodium 1176mg | 49% | |
| Potassium 388mg | 11% | |
| Total Carbohydrate 10.2g | 3% | |
| Dietary Fiber 1.3g | 5% | |
| Sugars 2.4g | ||
| Protein 19.4g | 38% | |
Mediterranean Cheese Spread
By: Lorac
Feb 27, 2004
A tangy topper for crackers, lavosh or toasted pita bread. You can sub "light" cream cheese. Can be made the day before.
1 1/2 cups
Ingredients
- 8 ounces cream cheese, softened
- 1/2 cup feta cheese, crumbled (about 2 oz)
- 3 tablespoons chopped kalamata olives
- 2 tablespoons chopped sun-dried tomatoes packed in oil
- 1-2 clove garlic, minced
- 3 tablespoons chopped fresh basil
Directions
1
Combine all ingredients, cover and chill at least 1 hour or up to 24 hours.
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Browse similar recipes by category
- Course > Appetizers > Spreads
- Main Ingredient > Eggs/Dairy > Cheese
- Cuisine > European > Southern (Mediterranean)
- Preparation > Time to Make > < 15 mins
- Preparation > Simple > 3 or Less Steps
- Preparation > Number of Servings
- Preparation > Presentation > Served Cold
- Preparation > Technique > No Cook
- Occasion > Dinner Party
- Occasion > Taste/Mood > Romantic
- Occasion > Taste/Mood > Savory
- Dietary > Low in... > Reduced Carbs
Featured Reviews for This Recipe
From: Andrea in NH
On Jul 25, 2008
This spread is wonderful and the fresh basil really the difference. The nice thing is that all of the ingredients are usually in my house so I'll be making this often.
From: Allison Williams
On May 3, 2004
I knew that I would like each of the individual ingredients, but together in this combination, it's just fantastic. And, since I cheated and used the food processor, it took less than 5 minutes to make. Served with toasted pita chips. Also great for dipping crisp vegetables.
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