Vinaigrette Salad Dressing

From: MaeEast

On Jun 21, 2004

Very good dressing! I used dried chives(1/2 tbsp.). I really like the Dijon flavour. I just put everything in a bowl and beat it with a whisk. So fast and easy!

From: mianbao

On Apr 22, 2004

Good! This was a fairly last-minute addition to a complicated dinner that was easy to put together and tasted very good. Thank you, Ellie.

From: Hey Jude

On Apr 25, 2004

Delicious dressing Ellie...I made this with chives and almond oil, over spring greens, green onions and avocado, it was wonderful...thanks for posting!

From: Michelle S.

On Dec 15, 2005

Great flavor for very little effort, this shows how making homemade dressings is quick and better tasting than store bought. I used tarragon and walnut oil and could not be more pleased with the results. I got 4 servings from this recipe. Our salad had baby greens, English cucumber and red onion slices. I served it to a friend who makes fantastic vinaigrette and she was raving over this. Thanks for making me look so good!