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| Nutrition Facts | ||
|---|---|---|
|
Serving Size 1 (33g) Recipe makes 4 servings |
||
| Calories 22 | ||
| Calories from Fat 7 | (34%) | |
| Amount Per Serving | %DV | |
| Total Fat 0.9g | 1% | |
| Saturated Fat 0.2g | 0% | |
| Monounsaturated Fat 0.0g | ||
| Polyunsaturated Fat 0.0g | ||
| Trans Fat 0.0g | ||
| Cholesterol 3mg | 1% | |
| Sodium 240mg | 10% | |
| Potassium 18mg | 0% | |
| Total Carbohydrate 4.2g | 1% | |
| Dietary Fiber 0.7g | 2% | |
| Sugars 2.2g | ||
| Protein 0.1g | 0% | |
Lemon Dill Sauce
By: SmilinJenE
Feb 8, 2004
An easy way to add some flavor to fish.
SERVES 4
Ingredients
- 1/2 cup fat-free mayonnaise
- 1 teaspoon lemon juice
- 1 teaspoon grated lemon, rind of
- 1/2 teaspoon dill weed
Directions
1
Mix all ingredients together and serve with favoriet fish (mine is tuna!).
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- Course > Appetizers > Spreads
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- Preparation > Time to Make > < 15 mins
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Featured Reviews for This Recipe
From: Comfort Food Cook
On Sep 16, 2008
Was looking for a quick lemon dill sauce recipe, this worked great as a base, I added some lemon pepper salt seasoning and it came out wonderful. Depending on what you are using it for, use your palate to add additional seasonings. Thank you.
From: BOB FROM BOWMANVILLE
On Sep 6, 2008
Terrific recipe.Have not tasted a better dill sauce and I have tried a number of same, purchased and/or home made. Thanks
From: Captain Jack
On Apr 18, 2008
Not that great. Tasted it after following the instructions literally, needed something, so I added 1 Tbsp drained and crushed capers. Still needed something. Served with Salmon Cakes 16911 as recommended by other reviewers.
From: LLW
On Mar 30, 2005
I used fat free sour cream instead of the mayo. This sauce was wonderful...a definite must have for any salmon that i serve in the future. Thanks for the great idea!!
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