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| Nutrition Facts | ||
|---|---|---|
|
Serving Size 1 (132g) Recipe makes 6 servings The following items or measurements are not included below: 1/3 cup Splenda sugar substitute |
||
| Calories 168 | ||
| Calories from Fat 126 | (74%) | |
| Amount Per Serving | %DV | |
| Total Fat 14.0g | 21% | |
| Saturated Fat 5.5g | 27% | |
| Monounsaturated Fat 3.9g | ||
| Polyunsaturated Fat 3.9g | ||
| Trans Fat 0.0g | ||
| Cholesterol 32mg | 10% | |
| Sodium 354mg | 14% | |
| Potassium 225mg | 6% | |
| Total Carbohydrate 10.8g | 3% | |
| Dietary Fiber 1.9g | 7% | |
| Sugars 4.4g | ||
| Protein 1.8g | 3% | |
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Ingredients
- 1 (16 ounce) package coleslaw mix
- 1/4 cup thin sliced onion
- 1/3 cup Splenda sugar substitute
- 1/2 teaspoon salt
- 1/8 teaspoon fresh ground black pepper
- 1/2 teaspoon celery seed
- 1/2 cup mayonnaise
- 1/2 cup heavy cream (whipping)
- 1 1/2 tablespoons white vinegar
- 2 1/2 tablespoons lemon juice
Directions
1
In a large bowl, combine the coleslaw and onion.2
Put aside.3
In a separate bowl, combine the Splenda, salt, pepper, celery seed, mayonnaise,whipping cream, vinegar and lemon juice, using a whisk.4
Pour over the coleslaw mix, stir gently to mix.5
Refrigerate for 1 hour.
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Featured Reviews for This Recipe
From: Aquaholic
On Aug 2, 2008
YUM YUM YUM! Holy crap is this awesome! I wasn't sure, but it turned out great. I didn't use quite that much sugar, but that's only because I 'guessed' on most of the measurements. Super yummy, and really satisfying to any of those low carber's!
From: Dyenana
On Jul 28, 2008
Love it tastes like my Mom's recipe. The only thing I have changed is omitted the onions (because of DH). It is a regular staple now in our menu plan! Thanks so much!
From: Cheryl F
On Apr 3, 2005
I was very impressed with this Coleslaw recipe. I followed the recipe exactly and was pleased with the results. It makes for a great addition to my low carb side dishes. Thanks Janis!
From: Lee-Anne from Honey Gables
On Feb 17, 2005
Delicious! I didn't expect to like this as much as I did but really wanted something crunchy. I used Twin because that is what I had at home and didn't add the celery seeds. I also used only chopped cabbage because I know that it only has 1.2 carbohydrates per 1/2 cup and I wasnt sure about coleslaw mix. Glad I found this one!!
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