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| Nutrition Facts | ||
|---|---|---|
|
Serving Size 1 pounds of meat 464g Recipe makes 6 pounds of meat) The following items or measurements are not included below: Morton Tender Quick salt 3 teaspoons Accent seasoning 2 tablespoons liquid smoke |
||
| Calories 720 | ||
| Calories from Fat 292 | (40%) | |
| Amount Per Serving | %DV | |
| Total Fat 32.5g | 49% | |
| Saturated Fat 15.3g | 76% | |
| Monounsaturated Fat 6.1g | ||
| Polyunsaturated Fat 1.8g | ||
| Trans Fat 0.0g | ||
| Cholesterol 363mg | 121% | |
| Sodium 3441mg | 143% | |
| Potassium 1529mg | 43% | |
| Total Carbohydrate 1.6g | 0% | |
| Dietary Fiber 0.5g | 2% | |
| Sugars 0.3g | ||
| Protein 99.2g | 198% | |
Try other Venison Jerky recipes
From: lynxpilot
On Nov 27, 2005
I tried this one pretty much as stated and really enjoyed the outcome. I was initially worried because I thought that the quantity of cardamom suggested would be too powerful, but it added just the right taste. Good job Mary!
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