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| Nutrition Facts | ||
|---|---|---|
|
Serving Size 1 loaves 917g Recipe makes 2 loaves) |
||
| Calories 3117 | ||
| Calories from Fat 1570 | (50%) | |
| Amount Per Serving | %DV | |
| Total Fat 174.5g | 268% | |
| Saturated Fat 86.6g | 432% | |
| Monounsaturated Fat 57.6g | ||
| Polyunsaturated Fat 18.0g | ||
| Trans Fat 0.0g | ||
| Cholesterol 553mg | 184% | |
| Sodium 3157mg | 131% | |
| Potassium 1654mg | 47% | |
| Total Carbohydrate 377.9g | 125% | |
| Dietary Fiber 14.7g | 58% | |
| Sugars 249.8g | ||
| Protein 30.3g | 60% | |
2 loaves
Try other Indescribably Delicious Banana Bread recipes
From: cookn4mytwins
On Oct 17, 2007
Very good banana bread. I baked it in a 12-cup bundt pan. Everything was working well until I tipped the pan over to get the bread out and half of it stayed in the pan. We had half banana bread and half banana pieces. Next time I'll follow the directions and bake it in 2 loaf pans. Still, a good bread with a unique topping.
From: Fabbie
On Oct 8, 2007
This is wonderful! I'm now wondering what else I can pour the topping on, because it really sets this banana bread over the top.
From: Rae England
On Mar 28, 2006
I've made this recipe many times, from the Old Gails Forum. The absolute best banana bread ever.
From: RecipeNut
On Feb 2, 2004
This is a moist tasty banana bread! The topping is delicious!! I loved the topping. The bread was a little rich with the topping but so good!!! Thanks HDMac
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